CHUTNEY
Our chutney philosophy is simple! We strive for delicious and unexpected taste experiences and make our chutneys from Scratch using only fresh, authentic ingredients and traditional cooking methods. Chutney is a kind of jam - but with more bite. It is sweet, sour, spicy, and aromatic at the same time, and the ideal accompaniment for charcuterie, cheese, stews, and fried and grilled meat. It is also the perfect choice, if you want to spice up your sandwich. Choose between five variants:
Chutney is a spicy, savoury jam. This variant is made from green strawberries and horseradish. The unripe strawberries add a very distinctive flavour and a surprising twist.
RHUBARB &
QUINCE
Chutney is a spicy, savoury jam. This variant is made from quince which is an old-world, almost forgotten fruit with an exotic aroma and a perfect balance of sweet and acidic notes.
APPLE, HORSERADISH & ROWANBERRY
Chutney is a spicy, savoury jam. This variant is made from ”sour grapes”, as the fox called them in aesop’s fable. It is actually rowanberries, which add acidity to the sweet apples.
PLUM &
SLOE
Chutney is a spicy, savoury jam. This variant is made from small, blue-black, wild plums in combination with sloes from the blackthorn bush.
APPLE, SEA BUCKTHORN & CARROT
Chutney is a spicy, savoury jam. This variant is made from wild sea buckthorn berries which give the jam a characteristic exotic flavour.
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